Dairy meals with the purest of Hameiri goat and sheep cheeses, the best in the country.

Minimum group – 20 people

Hameiri Dairy offers you a selection of kosher menus at the dairy, in a wonderful combination of tastes and fragrances of the Galilee, with tours of the Dairy and of Tsfat.

Lunch menu

First Course Choice of:

Cream of onion and white wine soup

Baby marrow or potato Gratin

Main Course Choice of:

Cream and Basil Lasagna

Cream of Mushroom Lasagna

Cream of Mushroom Crepe

Salmon in Pasties marinade Crepe

Side dishes Choice of two:

Potatoes and Sweet Potatoes Roasted in our homegrown Rosemary and

Olive oil

Fresh Stir fried Garden Vegetables

Green Beans lightly Sautéed in Olive oil and Garlic

Salads Choice of Tree:

Cauliflower in a lightDijondressing

Kinoa

Cherry Tomatoes in Pesto dressing

Israeli Salad – Diced Tomato, Cucumber, and Onion in a lemon dressing

Kohlrabi seasoned with Anise

Green Salad – Lettuce, Baby greens, Cherry tomatoes,

Red onion with a walnut and vinaigrette dressing

Included:

Fresh Home baked Breads

Fresh home baked confectionaries

Selection of Teas and Coffees

Wine (1 bottle per 5 guests)

Soft drinks

Breakfast menu

Cheese Platte

zfatit and Brienz (Hameiri’s cheese), Cream with olives and Labane with Za’atar (Origanum syriacum) and olive oil.

Salads

Green – Lettuce with baby greens, Cherry tomatoes, Red onion and walnuts with a vinaigrette dressing

Israeli – Tomatoes, cucumbers and finely chopped onion with a base sauce

Quiche

Different flavors (Mushrooms, sweet potato with Brienz, leeks and onions)

The meal includes

Fresh bread served with butter

Hot drinks – tea with herb garden / black coffee / instant coffee are served with fresh-baked cookies

Cold drinks – orange juice and mineral water